The Observer Guide to European Cookery
London: M. Joseph, 1983. First printing. Hardcover. First edition, 1983. CLoth 4to, 256 pp. Copiously illustrated with full color photographs. Near fine with light rubbing to lower spine ends, in a near fine dustjacket with minimal wear. Contents are clean and unmarked. Near Fine / Near Fine. Item #0059977
ISBN: 9780718122331
Price: $12.80
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