Great European Chefs

New York: Van Nostrand Reinhold, 1990. First American edition. Hardcover. First Amer. edition, 1990. Black cloth folio223pp. VG+ with light rubbing to the corners and spine ends, in a near fine dustjacket with minimal shelfwear. Copiously illustrated with full color photos. Contents are clean and unmarked. Very Good + / Near Fine. Item #0060348
ISBN: 9780442303877

Price: $12.80

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